Преработка на храни [Technology Category:
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The most important words from all discussions“Преработката на храни е общо наименование за набор от методи и техники за превръщане на сурови съставки в храни, които са подходящи за консумация от хора или животни. Преработвателната хранителна промишленост използва тези методи за създаване на хранителни продукти, подходящи за маркетинг. …” (Wikipedia) (Wikipedia translated)
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